Eggs, butter, curry salad
By VicentaLakin
Recipe Recommendations
- eggs one
- French baguette 4 tablets
- avocado one
- bitter chrysanthemum 1
- Red and yellow pepper Half each
- nuts 1 handful
- salad dressing appropriate amount
- butter appropriate amount
- pepper appropriate amount
- olive oil appropriate amount
Steps for Eggs, butter, curry salad
1
(a) To paint melted butter on both sides of the lasagna
2
(b) Preheat ovens, where painted bread is placed in the oven for a minimum of 160 degrees and eight minutes
3
(b) Put eggs in an egg boiler
4
- Preparation of other materials: curry, red peppers, eggs, butter and nuts
5
He lays the chrysanthemum on the bottom and puts the other ingredients on the chrysanthemum
6
And some olive oil and black pepper
7
Finally, you squeeze the proper amount of salad sauce
8
A good egg fruit salad with baked bread and a final cup of coffee。Eggs, butter, curry salad Make Tips
1. Salad foods are selected in combination with a herring mix, with fresh vegetables choosing as much as possible in more than three different colours; 2. Salad sauce is of high heat and is proposed to be replaced by olive oil, yogurt or lemonade at night。