Potato gravy

Recipe Recommendations

• kimchi appropriate amount
• potatoes one
• garlic slices appropriate amount
• peppercorns a little
• small red pepper 4 pieces
• salt appropriate amount
• ginger slices appropriate amount
• soy sauce a little
• green onion appropriate amount

• sour and salty
• fried
• ten minutes
• simple

Steps for Potato gravy

1

Potato wash。

2

Put gravitated potatoes in the water and remove extra starch。

3

Get a hold of the water。

4

Got your own pickles, take out the right amount。

5

Cut the pickles back。

6

Prepare onions, ginger, garlic, peppers。

7

Oil is in the pot, and when it's hot, onions, ginger, garlic, peppers, peppers are poured into the fragrance。

8

The fragrance is followed by pickles。

9

And then they fell into potatoes and fired. Add a proper amount of salt and soy sauce。

10

The fragrance of pickles and potatoes will be fried

Recipe Categories

• hot dishes