Maran heads dry
By VicentaLakin
In spring, we'll have a maran head on the market. It's a light fragrance
Recipe Recommendations
- Malan head 500G
- fragrant dried 10 yuan
- sugar Half a teaspoon
- salt a little
- sesame oil half a spoonful
- soy sauce 2 tablespoons
- salty and fresh
- mix
- ten minutes
- simple
Steps for Maran heads dry
1
Maran's head is clean, clean
2
Let's go
3
Get some dry water
4
Cut Maran's head to Ding
5
Let's get some dry
6
Cut the fragrance to Ding
7
Put the cut maran and cranberry in the bowl
8
Add a little salt, sugar, raw smoke, perfume
9
Smash it evenly
10
Completed ChartMaran heads dry Make Tips
The juice can be smoothed in a small bowl before it's dried up in a maran's head