Cold salad with dried bean skin and carrot
By KobeShanahan
Today, we have a refreshing salad, salad with dried bean skin and carrot, which can also be considered a cleanup. There are stocks at home.
Recipe Recommendations
- carrots appropriate amount
- dried bean skin appropriate amount
- onion appropriate amount
- seasonings appropriate amount
- oil appropriate amount
Steps for Cold salad with dried bean skin and carrot
1
Main ingredients: carrot, dried bean skin.
2
Main seasonings: salt, sugar, five-spice powder, vinegar.
3
Shred carrots.
4
Boil water in the pan and add carrots.
5
Then add the dried bean husks and cook with the carrots.
6
Pour cooked vegetables over cold water.
7
Control the water to dry, serve on a plate, and add chopped green onions and seasonings.
8
Heat the oil, pour it on the seasoning, then add the vinegar, and mix well.