Meat candy
By VicentaLakin
This is a nutritious and simple dish。
Recipe Recommendations
- minced meat half a bowl
- water a bowl
- peanut oil
- wonton skin several
- salt Small half spoon
- liquor one capful
- cornflour 2 spoons
- sweetening
- fried
- half an hour
- simple
Steps for Meat candy

1
Half a bottle of white wine, then the meat and half a spoon of salt. Fried。
2
Take out a cloud coat and water。
3
In the clouds, put some meat。
4
Roll it up, screw it around。
5
Put the powder down。
6
Push the well-made sweets and roll them all on, powder。
7
You can cook three or four of them
8
Light a fire。
9
Pour a quarter of the oil。
10
Put the meat candy down and blow it up till it's golden, and you can get it out
11
It's finished