Pure pineapples
By VicentaLakin
Now it's time for pineapple to come on the market and buy some fruit sauce, some pie. It's great to make cookies, bread and some。
Recipe Recommendations
- pineapple
- winter melon a pound
- white granulated sugar appropriate amount
- maltose appropriate amount
- sweetening
- fried
- an hour
- simple
Steps for Pure pineapples
1
Pineapple first, let the fruit salesman take off the skin
2
Cut to the right block
3
An hour with salt water
4
Cut off the pineapple
5
Wash the melon and chop it off
6
Squeeze the water
7
Put pineapple and melon in the pot
8
It's hot
9
Add a proper amount of white sugar, malt sugar, constant mixing to prevent contamination
10
The fire was shut down until there was no water to keep it in the fridge。