I'm going to cut the food

Recipe Recommendations

• barbecued pork four
• flower mushroom four
• water fungus four
• wrapped lettuce eight pieces
• carrot appropriate amount
• cucumber appropriate amount
• Thai sweet chili sauce a spoonful
• salt a spoonful
• chicken essence a spoonful
• edible oil 5ml

• light
• steamed
• an hour
• ordinary

Steps for I'm going to cut the food

1

Prepare the appropriate materials, hydro-mules, mushroom bubble water, red robbs, cucumbers, and fork all the same

2

The lettuce picks larger slices and thins, the water boils, boils to the age of eight, crosss the cold river and puts it on the plate. Okay

3

You put oil on the frying pan, you put mushrooms, carrots, fork, wooden ears, you put cucumbers, you put cucumbers on the pot

4

Put the lettuce out and use chopsticks to flatten the freshly made pies (not to put too many, otherwise difficult to pack) from the other side of the dish, and place them on the plate, with lots of material, to decorate in the middle。

5

I'll put it in the pot for three minutes, and then I'll put it on the Thai spicy sauce

Recipe Categories

• hot dishes