A mushroom

By VicentaLakin

A mushroom
Shrooms, either fried or made of stew, are beautiful, as are meat: fried raisins, or fragrances of mushrooms, which daughters like. I've been trying to make mushrooms for my daughter, and this time I've got some carrots in it, fungus, meat, steam, delicious and nutritious. Food products: pork powder 120 grams, mushroom 150 grams, carrot 20 grams, ginger onions, salt 2 grams, sauce, starch, edible oil。

Recipe Recommendations

  • minced pork 120 grams
  • mushrooms 150 grams
  • Jiang appropriate amount
  • onion appropriate amount
  • refined salt 2 grams
  • soy sauce appropriate amount
  • starch appropriate amount
  • edible oil appropriate amount
  • qingshui appropriate amount

Steps for A mushroom

  • Make A mushroom step 0
    1
    Prepare food。
  • Make A mushroom step 1
    2
    Cut off the pork。
  • Make A mushroom step 2
    3
    Join the carrots, the ginger onions. Add a proper amount of starch, a little water, salt, oil for consumption, evenly mixed。
  • Make A mushroom step 3
    4
    The mushrooms go down, circle in the water, wash the mushrooms。
  • Make A mushroom step 4
    5
    Go, go, go, go. And make meat。
  • Make A mushroom step 5
    6
    All done, pallet。
  • Make A mushroom step 6
    7
    Cover the film and steam it for about 10 minutes。
  • A mushroom Make Tips

    1. When washing mushrooms, circle in the water and easily wash sand in the mushrooms. 2. Vapouring time depends on the size of mushrooms. Water and edible oil are added to the meat, and the meat is tender and the egg is added to the egg。