Quizumi
By VicentaLakin
This season, we have a local dish called veggie, which is cooked with fresh meat with fresh bouquets and sprouts
Recipe Recommendations
- local chicken half a
- pork belly 250g
- ham 100g
- Jiang 3 tablets
- onion 2 trees
- spring bamboo shoots one
- wolfberry fruit a little
- salt a little
- cooking wine 10ml
- salty and fresh
- stewed
- an hour
- simple
Steps for Quizumi
1
Five flowers cut small pieces
2
Chicken cut into small pieces
3
The ham is cut in small pieces
4
Spring peels into small pieces
5
Let's start with spring water
6
I'll get some more of that, chicken and ham, and some ginger chips and onions
7
When the water's out, the flesh changes and the water washes
8
In order to save time, I put 20 minutes of pressure on the high voltage pan and put meat in the high voltage pan. Clean water
9
I'll put on some wine
10
Time's up. Pour all the material back into the casserole and add a splint
11
And I added a little tweezer and a half an hour
12
Just a little saltQuizumi Make Tips
I used the pressure pan to save time. If I have enough time, I'll use the casserole