Soy sauce and tofu
By VicentaLakin
Dad always talks about my cabbage tofu, how it tastes, how it tastes, how it tastes better than the hotel. Do it
Recipe Recommendations
- salty and fresh
- stewed
- ten minutes
- simple
Steps for Soy sauce and tofu

1
Everything's ready. Hemi washed it on the bubble
2
Tofu cleans up and turns into small pieces of size
3
I'm going to wash the cabbage and tear my hands to pieces
4
A hot pot of cool oil with eight horns and a little flaming scent
5
Add onions, fried, cabbage, even, sea rice, water, tofu, fire, stew
6
With salt, chickens, onions, perfumes
7
Put the bowl on the table