Tomato stew
By VicentaLakin
Welcome to my Twitter platform, "Little Lady". This is my red lunch dish, red tomatoes with red meat
Recipe Recommendations
- salty and fresh
- stewed
- an hour
- simple
Steps for Tomato stew
1
Ginger peels into large slices
2
The pig's spine is cut open across the line
3
prepare 3g salt and 5g red sugar, or white sugar
4
20 g of oil for ketchup
5
Tomatoes in the water first. Get rid of the skin
6
20 g oil in the pot, hot
7
Add tomatoes and onion flowers to the sauce
8
Then we'll put the fried tomatoes in the pot
9
Add sugar, salt and ginger
10
add 30 g or yellow
11
Add the pig's ridge to the top
12
two large cups, about 550 ml, and then the fire boils so much that you can make a pot without soup