Garlic back to the pot

By VicentaLakin

Garlic back to the pot
Garlic is a seedling of garlic, green, tender, spicy, spicy, ablution, ablution, ablution, ablution, ablution, ablution. It tastes good。

Recipe Recommendations

  • green garlic 50 grams
  • Boiled meat in white water 100 grams
  • refined salt 3g
  • Laoganma Hot Sauce 10g

Steps for Garlic back to the pot

  • Make Garlic back to the pot step 0
    1
    Preparation of food: garlic, cooked pork
  • Make Garlic back to the pot step 1
    2
    Garlic clean-up session
  • Make Garlic back to the pot step 2
    3
    Slice the cooked meat
  • Make Garlic back to the pot step 3
    4
    Put a little oil in the hot pot. Put it in the meat
  • Make Garlic back to the pot step 4
    5
    When you fire the meat out of the nest, put it in hot sauce
  • Make Garlic back to the pot step 5
    6
    It's even. Put it in garlic
  • Make Garlic back to the pot step 6
    7
    A little more salt
  • Make Garlic back to the pot step 7
    8
    Get out of the pan when you're even

    • Garlic back to the pot Make Tips

    One, make meat out of the nest

    Recipe Categories

    Recipe recommendation