Red burning bamboo
By VicentaLakin
Vegetable food, casserole
Recipe Recommendations
- salty and fresh
- burn
- ten minutes
- simple
Steps for Red burning bamboo

1
♪ Roasted bamboo ♪
2
Moose hair. Clean up
3
Carrot slices, large onion slices
4
The boiler and the vegetable oil, the heat and the carrots, they're fried
5
Join the onions for a few times
6
Join the mackerel, join the raw, the old, the white, the red
7
Join the mussels
8
Add a proper amount of water and burn it
9
With salt, chicken, and fire
10
Put the dishes onRed burning bamboo Make Tips
1. The cooking process has not been used very much, with long lead times requiring advance preparation. It's better to have some platinum, but if not, it doesn't matter。