Porridge

Recipe Recommendations

• pork bone 400 grams
• pachyrhizua angulatus 200 grams
• rice 100 grams
• ginger slices appropriate amount
• salt appropriate amount

• salty and fresh
• pot
• several hours
• simple

Steps for Porridge

1

All the materials, the pikes, the slices

2

Pork bones use boiling water for blood

3

Get a pot of water and boil pig bones

4

Powder, rice, ginger

5

I've got about one and a half hours

6

It's salty

7

Five more minutes of porridge, you can turn off the fire

Recipe Categories

• staple food
• porridge recipe
• home cooking
• baby food recipes
• Winter recipes
• banquet dishes