Frozen meatballs
By VicentaLakin
I made some meatballs in New Year's, and it's beautiful, whether it's soup or red fever
Recipe Recommendations
- meatballs 200 grams
- fresh mushrooms 80 grams
- carrots 50 grams
- oil 20 ml
- umami juice 15 ml
- green garlic 2 pieces
- yellow wine 10 ml
- sesame oil appropriate amount
- salty and fresh
- burn
- ten minutes
- simple
Steps for Frozen meatballs

1
Get the mushrooms, carrots and meatballs
2
When the garlic is washed, the leaves are cut apart and the garlic is cut apart
3
Hot pots, hot oil, seven cents of hot oil. Hong
4
And then pour carrots and mushrooms into the fragrance
5
It's just a little bit of saloon
6
Pour in the juice
7
Add a little bit of water to the fire
8
When the juice's almost dried up, it'll be out of the fire with a fragrance. Pot
9
On the tableFrozen meatballs Make Tips
The family tastes different, so don't add chicken