Tomato tofu
By VicentaLakin
My daughter has been eating tomato tofu for a long time, and Grandma's house, a village that has been gathering for three days, is in trouble to buy fresh tofu. It's not easy. It's all tears. Tomato tofu is my daughter's favorite
Recipe Recommendations
- tender tofu appropriate amount
- tomato one
- pork stuffing a little
- shallots an
- salt a little
- sugar a little
- soy sauce a little
- pepper a little
- sweet and sour
- fried
- ten minutes
- simple
Steps for Tomato tofu

1
I bought tofu to wash it first. Tofu cut small pieces
2
Pork pie with pepper powder, salt, pickle
3
Clean water with a spoon of salt. Put the tofu in the pot, and the water's out of the water
4
Tomatoes cut small pieces and onions cut in reserve
5
Fire in the frying pan, hot in the sauce, and a little bit of white sugar flat
6
When the tomato comes out, it pours into tofu, the fire is not too big, the fire is a few minutes slow. Tastes sweet salt, too sweet to add salt
7
I'm gonna put a little bit of chicken on the plate before I get out