The private room's oily
By VicentaLakin
It's so good when you're too lazy。
Recipe Recommendations
- flour appropriate amount
- leek appropriate amount
- carrots appropriate amount
- potatoes appropriate amount
- Pleurotus eryngii appropriate amount
- chicken breast appropriate amount
- baby vegetable appropriate amount
- onion appropriate amount
- chili noodles appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- soy sauce appropriate amount
- medium spice
- other
- several hours
- ordinary
Steps for The private room's oily
1
I don't have any eggs today, so if you want to stretch the flour, you can add an egg to the flour。
2
It takes a small number of times to add water to the surface, not to pour all the water into it at once, and to add water to the surface。
3
And then you rub your face a little bit into a piece, like a picture。
4
The top map is just rubbed together, look at it and make it right. There are three main points, face light, handlight, basin light. If you want to do all three, you have to work harder and keep rubbing. I didn't rub it very well. I didn't do it well. Then you put a half-wet cloth on your face and start waking up。
5
Preparation of meat scabs, potatoes, carrots, chicken leg mushrooms, crumbs, small slices of bellies, crumbs of chicken, pouring into a small spoon of wine and a small spoon of raw pickles for about 15 minutes。
6
A small spoon of oil is added to the casserole, and when it's hot, a small spoon of salt is added to the casserole for about a minute, and a half a spoon of chicken is released for about a minute。
7
Scrambled meat, a small spoon of oil in the pot, when it's hot, when it's boiled, when it's scrambled, when it's hot, when it's scrambled with carrots, evenly with potatoes, evenly with a small spoon of vinegar (so that the potato can remain scrambled in a long time of scrambling) and then with chicken mushrooms, with a spoon of vinegar, with two spoons of raw scrambling, and again with the chicken that was made up for about two minutes。
8
A NICE FACE CAN BE MADE OF NOODLES, OF NOODLES, OF NOODLES, OF NOODLES, OF NOODLES, OF NOODLES, OF NOODLES, AND OF NOODLES, OF NOODLES, OF NOODLES, OF NOODLES, OF NOODLES, OF NOODLES, OF NOODLES, OF NOODLES, OF NOODLES, OF NOODLES, OF NOODLES, OF NOODLES, OF NOODLES, OF NOODLES, OF NOODLES, OF NOODLES, OF NOODLES, OF NOODLES, OF NOODLES, OF NOODLES, OF NOODLES, OF NOODLES, OF NOODLES, OF NOODLES, OF NOODLES, AND OF NOODLES, OF NOODLES, OF NOODLES, OF NOODLES, OF NOODLES, OF NOODLES, OF NOODLES, OF NOODLES, OF NOODLES, OF NOODLES, OF NOODLES, OF NOODLES, OF NOODLES, OF NOODLES, OF NOODLES, OF NOODLES, OF NOODLES, OF NOODLE HALF A POT OF WATER IS IN THE POT, IT'S BOILED, AND IT'S DOWN TO THE GOOD NOODLES AND DOLL FOOD. I'M THINNER SO I CAN GET IT OUT. I FORGOT TO TAKE THE PICTURE
9
Add a spoon of oil to the frying pan, heat onion flowers, pepper noodles, salt on the platinum, and pour it on the onions and peppers when the oil is hot. And then put meat and herbs in the bowl。