Spicy pork

Recipe Recommendations

• pig's head meat 200g
• chili of 3
• Jiang 10g
• Very fresh. 5ml
• octagonal 1 capsule
• onion 10g

• slightly spicy
• explosion
• ten minutes
• simple

Steps for Spicy pork

1

Prepare pork, slice, spare

2

Clean up the peppers and dry up the water on their surfaces with kitchen paper

3

Some people don't want to eat too hot, teach us a simple way to make chili hot

4

Then pull it out. Watch it. You have to push it deeper so you can pull the pepper seeds out

5

Pepper slice spare

6

It's only a little onions when you fire

7

It's hot, it's hot, it's oily, don't worry, it's greasy

8

Put it in the pork

9

Then join the ginger horns and turn the fire

10

It'll be fine if you're a good chili. It'll be fine here because the pork is salty. If the pork is not salty, it'll be salty

11

Let's go! Let's go

12

I'll teach you how to cook sweets without sugar

Recipe Categories

• hot dishes