Eggcake
By VicentaLakin
One of his favorite breakfasts, eggcakes
Recipe Recommendations
- slightly spicy
- skills
- half an hour
- senior
Steps for Eggcake
1
The salt, oil, and water (temperature water) are added together to melt the salt, slowly mixing it with flour, so that the flour with the absconding saples is crushed with a small spoon and is completely faceless. Wake up for a few minutes。
2
It's hot, it's flat, it's not sticky, it's oily, it's puffy, it's puffy, it's puffy, it's puffy. Smash the eggs, pour them into the noodles, turn them over until they're ripe
3
And the cucumbers, carrots, onions, gravy, spicy sauce, according to the human taste, and then the cucumbers (I make potato silks, not to mention them in detail). Just roll it up
4
Rich eggcakes are born
5
My family likes to eat. They don't like breakfast. Parents can try