Black pepper beef roasted orange
By VicentaLakin
Recipe Recommendations
- beef 500 grams
- kumquat of 10
- cooking wine appropriate amount
- thyme appropriate amount
- black pepper sauce appropriate amount
- salt appropriate amount
- onion ginger appropriate amount
- black pepper appropriate amount
- seafood soy sauce appropriate amount
- chicken essence appropriate amount
- honey appropriate amount
- qingshui appropriate amount
- rosemary appropriate amount
Steps for Black pepper beef roasted orange

1
The oranges are clean
2
Beef wash, slice
3
Put a little oil in the pan, put beef in the accelerator, then make the scent out of it, then pour it into the pressure pot, add a little water, put it in the orange, put it on the cover, make it 20 minutes