It's a kosher

Recipe Recommendations

• rice cake
• hot sauce 50g
• spicy cabbage 150g
• garlic 1 clove
• ketchup a spoonful

• slightly spicy
• fried
• ten minutes
• simple

Steps for It's a kosher

1

Materials: Korean chili, cabbage, pastry, garlic, ketchup. The spicy cabbage and spicy sauce and pastry are bought at the supermarket, and it's good for homemade。

2

When the material is ready, you have a pot of water, you burn it, you cut it up, you put it down when it's open, and you make a pot of hot oil, garlic, spicy sauce, spicy cabbage, ketchup, you put it in the pot, you watch the fire, you don't burn it, and then you get to the frying pan, you filter it with a spoon and you put it in the frying pan, you turn it over and you start the pot。

3

Finally, the sauce can be thicker, and the amount of water added to the frying pot will be based on the weight of your pastry. If you add more, it'll be a fire, and you'll be out of it。

4

Tastes are determined by your chili and chili. There's nothing in the middle. I'll be ready in 10 minutes, lazy, delicious and fast。

It's a kosher Make Tips

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