Bean sprouts and leeks cake
By MaciCassin
Bean sprouts and leeks cake is a must-eat food during the Qingming Festival in Chaoshan Temple District
Recipe Recommendations
- bean sprouts 500 grams
- leek 250 grams
- eggs of 4
- mushrooms of 10
- salt appropriate amount
- oil appropriate amount
Steps for Bean sprouts and leeks cake
1
Remove the bean sprouts and wash them
2
Remove the leeks from the head and tail, wash and cut into sections
3
Wash the pork and shred it
4
Spread the eggs into egg skins and shred them
5
Stir fry the pork well and season with salt
6
Add bean sprouts, leeks, and eggs to the stir-fried pork and fry until done
7
Wrap it in a bun skin and you can eat it