Peas soup
By VicentaLakin
PEAS ARE A NUTRITIOUS FOOD THAT CONTAINS NOT ONLY LARGE AMOUNTS OF PROTEIN, BUT ALSO VERY RICH MICRONUTRIENTS, WITH VITAMIN C BEING THE LARGEST IN BEANS. THE PEA SOUP IS A WESTERN DISH WITH A TASTING STICK OR FRIES, WHICH IS VERY DELICIOUS。
Recipe Recommendations
Steps for Peas soup
1
An appropriate amount of water and pea water is placed in the pot and boiled for five minutes。
2
Fire, pea dry water。
3
Fire, pea dry water。
4
Butter and onions are put in the pot and the little fire is fried。
5
Firing onions into semi-transparent color, off fire。
6
Peas and onions are placed in a wall breaker with approximately 200 grams of water。
7
Get in the juice。
8
Filter the pot with a filter。
9
Add milk to boil
10
A little salt and black pepper。
11
Load a plate, light a little light cream。Peas soup Make Tips
1. Peas flying water and adding fried onions are intended for soybeans and onions. The amount of water and milk may be adjusted to the required density。