The lamb stew

By VicentaLakin

The lamb stew
There's a lot of lamb left in the house. How can I eat it? It's a little too dry for a roasted lamb. A little bit of cranberry can be a little lamb. A little bit of ramen

Recipe Recommendations

  • mutton 1000g
  • aniseed 3 only
  • pepper 10 teeth
  • clove 10 teeth
  • cinnamon 1 block
  • geranyl 3 tablets
  • dried chili of 5
  • grass fruit one
  • nutmeg one
  • ginger slices 2 blocks
  • soy sauce 4 tablespoons
  • oyster sauce 4 tablespoons
  • red rice flour 1 scoop
  • salt 3 scoops
  • sugar 1 scoop
  • yellow wine 5 scoops

Steps for The lamb stew

  • Make The lamb stew step 0
    1
    Sheep cut, cooled the pot, squished the water。
  • Make The lamb stew step 1
    2
    Put all dry sauce in the box。
  • Make The lamb stew step 2
    3
    The casserole with water, the lamb and the dressing box, and the fire。
  • Make The lamb stew step 3
    4
    Tranquilize, add the sauce。
  • Make The lamb stew step 4
    5
    One-and-a-half hours。
  • Make The lamb stew step 5
    6
    Just add some staples. It's a good meal

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