Frozen roll

By VicentaLakin

Frozen roll
Spring is the season of fragrance, and the fragrance is a lot of eating

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Steps for Frozen roll

  • Make Frozen roll step 0
    1
    Clean up the incense
  • Make Frozen roll step 1
    2
    Burn a pot of hot water into the perfume
  • Make Frozen roll step 2
    3
    Four eggs, a little water starch and a little salt
  • Make Frozen roll step 3
    4
    The boiler heats up a thin layer of oil and leaves the fire, pouring into the egg fluid and removing it from the egg skin。
  • Make Frozen roll step 4
    5
    The other four eggs are cooked in a pot, and the fragrances are cut to pieces
  • Make Frozen roll step 5
    6
    With salt, the oil is evenly mixed
  • Make Frozen roll step 6
    7
    Puts a good fragrance of eggs on the skin。
  • Make Frozen roll step 7
    8
    And then he wraps it up, and he puts it on both sides, and he puts it on
  • Make Frozen roll step 8
    9
    And then we'll shoot it dry. Pink
  • Make Frozen roll step 9
    10
    Roll around in the egg fluid
  • Make Frozen roll step 10
    11
    Put more fried fragrances in the pot
  • Make Frozen roll step 11
    12
    It's springtime
  • Make Frozen roll step 12
    13
    Cut the leaves out of cucumber skin
  • Make Frozen roll step 13
    14
    This is good
  • Make Frozen roll step 14
    15
    I made ducks out of ham sausages
  • Make Frozen roll step 15
    16
    Let's change the plate

    • Frozen roll Make Tips

    One, there's a certain amount of nitrite in the fragrance, however to eat it, it's suggested to open the water, and the color of the turquoise looks nice and clean

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