The croquettes cut the buns
By VicentaLakin
Chest-crunching, blood and gas
Recipe Recommendations
- flour 400 grams
- jujube 100 grams
- purple potato 350 grams
- longan 50 grams
- white sugar 4 grams
- honey a spoonful
- warm water 200 grams
- yeast 3 grams
- sweetening
- steamed
- several hours
- ordinary
Steps for The croquettes cut the buns
1
Noodle fermented after, spare。
2
Scatter the steamed potatoes, the red dates, the cuisine, the honey. Stand by
3
I'm gonna make a cake of the good noodles, and I'm gonna wipe out the steamed potatoes。
4
Scratch it in a piece. Twenty minutes in the wake. Steam in the pot, steam in the fire for 15 minutes, fire for a minute。
5
Let's go
6
Soft, soft, soft, soft。