Tiger-skinned eggplant
By VicentaLakin
Recipe Recommendations
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for Tiger-skinned eggplant
1
The eggplant is washed, the whole steam is made so that it can be plugged in lightly. Steamed eggplants are drawn from head to end with toothpicks2
Skinned meat cut into meat, used old smokes and small powder dipped. Onions, ginger, garlic, cut the end3
Go to the right amount of oil, wait for the overheated talk about the meat to go in and decorate, and then the onion to go in and decorate, less water to go in and cook for a minute4
Finally, put the ready eggplant in the cooking so that it tastes betterTiger-skinned eggplant Make Tips
The eggplant can't be cooked for long, or it'll boil