Tiger-skinned eggplant

By VicentaLakin

Tiger-skinned eggplant

Recipe Recommendations

  • eggplant of 4
  • lean meat appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount
  • garlic appropriate amount

Steps for Tiger-skinned eggplant

  • 1
    The eggplant is washed, the whole steam is made so that it can be plugged in lightly. Steamed eggplants are drawn from head to end with toothpicks
  • 2
    Skinned meat cut into meat, used old smokes and small powder dipped. Onions, ginger, garlic, cut the end
  • 3
    Go to the right amount of oil, wait for the overheated talk about the meat to go in and decorate, and then the onion to go in and decorate, less water to go in and cook for a minute
  • 4
    Finally, put the ready eggplant in the cooking so that it tastes better
  • Tiger-skinned eggplant Make Tips

    The eggplant can't be cooked for long, or it'll boil

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