The house is fresh
By VicentaLakin
It's a rainy day when you suddenly want to have a hot meal, except for a kettle, and when you look at the eggplant potatoes in the fridge, you suddenly think of the eggplants, potatoes, soybeans in the yard when you're little, and you're going to cook them up with a figurt-free iron pan, and you tell me it's called a farm. Think of the scent and spit. So I did it
Recipe Recommendations
- Pig Wuhua appropriate amount
- potatoes two
- eggplant a
- kidney bean 600g
- soy sauce appropriate amount
- salt appropriate amount
Steps for The house is fresh
1
No flowers, no flowers, no onions
2
Bean wash, hand in pieces, eggplant spare
3
Potatoes cut into rollers
4
You put oil in the pot, and then you put the five flowers in it
5
It's better to put the beans on fire, because it'll make the water out of the beans
6
Then put the potatoes in there and make a few of them. Put the eggplant in the pot, put seafood and salt in it
7
The soup is dried, almost almost, and at this point the handiwork eggplants are almost impossible to find, very soft, suitable for the various groups of the elderly and children, and delicious and healthy. It's almost as good as my mother's, but it's a bad day to be happyThe house is fresh Make Tips
This dish is ordered in the order of the dishes, with the soybeans then the potatoes, and then the eggplants, or they're all stewed. It's better than a knife