Onion bird
By VicentaLakin
Recipe Recommendations
Steps for Onion bird
1
It's a bird's shell from the market
2
It takes courage and patience to get one hand to hold the other with a knife and then to scrape the inside of the bee with a knife
3
That's how hard it is to deal with intestines
4
It's better to wash the bees in the water a few times without sand and alien food
5
The beak that washes the dry water looks like an appetite
6
Prepare some cucumbers, onions, ginger, fragrance
7
The cucumbers go and cut into thin silk
8
I'll cut you up
9
Put a proper amount of fresh water in the pot and put the beaks in the heat, and then put them out of the cold
10
The dried beak is waiting for onions
11
The cucumber wire is on the bottom
12
Put the bee on the cucumber
13
Onions and ginger on the bees
14
We'll fix the salsa, the sauce, the sugar, the taste, the perfume, and it'll be in the bird's bees. Move
15
Put the right amount of corn oil in the pot and put it in the peppers and the dry peppers
16
And the sound of the hot pepper oil on the beaks must be safe and be burned
17
The delicious onion bird Bessa's cocoon is done
18
It's a good taste for onions
19
It's for a family dinner and friends
20
It's perfect to mix it upOnion bird Make Tips
The bellies are a very nutrient-rich shellfish, which is of high nutritional value and can be used in adequate quantities to be brain-smart, intestine and gastric, cancer resistant, etc. This is mainly due to the abundance of proteins, vitamins and nutrients, such as calcium and phosphorus, which are highly beneficial to the human body. Eating bird bees will not only satisfy your taste buds, but also supplement your body's nutrients