Spicy bouquets

By VicentaLakin

Spicy bouquets
Flower clams: I'm used to being fresh. Let's have a little bit of a mouthful today

Recipe Recommendations

  • flower buds 500G
  • laojiang appropriate amount
  • fresh soy sauce appropriate amount
  • dried chili appropriate amount
  • steamed fish oyster sauce 2ML
  • green onion appropriate amount
  • MSG appropriate amount
  • pepper appropriate amount

Steps for Spicy bouquets

  • Make Spicy bouquets step 0
    1
    Flower clams wash
  • Make Spicy bouquets step 1
    2
    The purified clams will be boiled for about a minute in a yellow-filled boiler, until they open
  • Make Spicy bouquets step 2
    3
    Cut open the walnuts with a knife
  • Make Spicy bouquets step 3
    4
    I'll put salad on the pot, and when it's hot, I'll fire the ginger, onion and pepper. After the incense, put in a clam and a half-minute of it, put in a little bit of water, steamed fish oil, fresh sauce, and a minute of it, with a little fragrance, pepper powder, and a plate of onions
  • Make Spicy bouquets step 4
    5
    A spicy, salty spicy sauerkraut
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