The fragrance and celery
By VicentaLakin
Recipe Recommendations
- bacon 55 grams
- fragrant dried 70 grams
- celery 245 grams
- salt appropriate amount
- MSG appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for The fragrance and celery
1
Food: meat, fragrance, celery (cleaned and cut)
2
Put the bacon and the fragrance on the board。
3
It's hot and hot。
4
And then, cut celery and fragrance。
5
Then with a proper measure of salt。
6
A proper amount of flavor。
7
Fashioned, fine。