Steamed rice rolls with lean meat

By CristianDach

Steamed rice rolls with lean meat
Da-da,~ It's the same as the one I bought outside, but I like my mother's masterpiece.
I really know how to do it, but it's very simple. That's really nice o(~~)o
vv

Recipe Recommendations

  • Rice flour appropriate amount
  • lean meat appropriate amount
  • peanut oil appropriate amount
  • glass raw appropriate amount
  • soy sauce appropriate amount

Steps for Steamed rice rolls with lean meat

  • Make step 0
    1
    Prepare condiments: peanut oil, soy sauce and brushes.
  • Make step 1
    2
    Brush a thin layer of oil on the steaming mop with a brush.
  • Make step 2
    3
    Spoon the rice flour powder to a certain amount.
  • Make step 3
    4
    Slowly pour the rice flour flat and steam it, add lean meat.
  • Make step 4
    5
    Add some more lettuce, evenly balance, and place in the steaming oven.
  • Make step 5
    6
    After a few minutes, bake the oven, add a little soy sauce and peanut oil, and pour evenly.
  • Make step 6
    7
    Start scraping powder and scrape it into a wave shape.
  • Make step 7
    8
    Shape and pull, add a little soy sauce. OK.

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