Pineapple rice
By VicentaLakin
Sweet pineapple. This is the perfect weather
- sweet and sour
- steamed
- an hour
- simple
Steps for Pineapple rice

1
Wash the rice and soak it in one night
2
Dig the pineapple, cut the pineapple heart into small grains, mixed it with the pineapple shell3
Put a little fresh water in every pineapple, probably half the rice4
In the pot, evaporate for one hour (first 20 minutes fire, then medium fire). Smash up and down the rice in the pineapple shell for half an hour, so it's evenly warm
5
With pineapple, you can eat pineapplePineapple rice Make Tips
Make sure it's done early. Don't forget to add some water to the pineapple, so it's stickier