Italian vanilla chicken steak

Recipe Recommendations

• chicken breast 375 grams
• qingshui
• honey appropriate amount
• salad oil appropriate amount
• Black and white sesame seeds a little
• Italian vanilla appropriate amount
• Orleans barbecue

• vanilla
• baking
• three-quarters of an hour
• ordinary

Steps for Italian vanilla chicken steak

1

Get all the food ready

2

The chicken washes and drys it and puts it on the board

3

It's in the bowl of Orléans. Clean water

4

When it's even, put it in the chicken

5

Smash it with a cap and pickle it for about six hours

6

Take out the pickled chicken, put a little hole in the needle, make it taste good

7

I'll lay it on a salad-painted grill with tin paper

8

Send it to the lower middle of the preheat oven: 200 degrees, 15 minutes

9

Surface brush, honey juice

10

We'll turn over and cook for 10 minutes

11

Take it out in the last five minutes, put on Italian vanilla and a little sesame

12

Send it to the top of the oven, turn 220 degrees, and bake for five to six minutes

Italian vanilla chicken steak Make Tips

Recipe Categories

• snack recipes
• Kid Friendly Recipes
• Italian food
• Western food
• Autumn recipes
• quick meal recipes