Fried Belt
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Fried Belt
1
Buys fish, goes back to the very thin part of the tail, cleans the fish, cuts the fins from the tail to the head, cuts the fish, cleans the fish. It's very nutritious. A small amount of salt is added to the rinsed section of the fish for a while。
2
Take a small, medium-size bag and pour into flour。
3
The extra water in the fish is poured clean, the fish chunks are placed in the bag, the seals are swayed, and the fish are evenly bound to thin flour。
4
Pancakes are preheated, double-faced oiled, placed in flour-covered fish, fried to two sides of gold。
5
It's very nice。Fried Belt Make Tips
It doesn't have to put too much salt in it, and the fish itself is very rare。