A bouquet
By VicentaLakin
And when the flowers bloom, they can smell their aura. People take their bouquets off and make all kinds of food。
Recipe Recommendations
- Flos sophorae 50 grams
- eggs one
- shrimp skin 10 grams
- carrots 60 grams
- flour 80 grams
- salt 0.5 grams
- pepper 1 gram
- edible oil 1 gram
- qingshui 40 grams
Steps for A bouquet
1
Raw materials: flour, bouquets, eggs, shrimp skins, carrots。
2
Shrimp skin drys with a pot。
3
Then cut。
4
Eggs scattered。
5
Add shrimp skin, evenly mixed。
6
Add a bouquet and mix it evenly。
7
Carrots are twirled, added to the egg fluids, modulated。
8
Add flour, slowly platter, and the face is thicker。
9
The water is mixed and evenly mixed until the dry powder can flow slightly。
10
When the pot heats up, it pours into it a little bit of oil, pours flour into it, spreads it out slowly, and makes little fire。
11
When the bottom is fixed, the cake is turned over, branded on the other side, until when it is yellow, the fire is shut and the pot is made。
12
Slice plate, finished。
13
The finished product。A bouquet Make Tips
In order to preserve the fragrance of the bouquets, without too much sauce, the bouquets are cleaned and then operated, and those who are allergic to the bouquets are not eaten。