Steam pie

The Han people eat in the spring. In the north, springcakes are the most delicious in the northeast, Beijing, where they are passed on as traditional cuisine foods from ancient folk foods. Springcakes are flour-coated pancakes that usually eat with cabbage. The earliest, springcakes and vegetables were placed on a plate and became a "springboard". Song's "Ages of Age" quotes Tang's "Spring Sun's Decorations, Springcakes, Plank, No. From Song to Mingqing, the wind of eating springcakes is growing and there is a record of the Emperor giving springcakes to 100 officials in spring. In Myon's Tournament, it says, "Fine Spring Day, the Emperor gave the centipedes at noon." To the Qing Dynasty, the cuisine is more abundant. Now, people are putting in snacks or all kinds of cuisine, and eating springcakes is caught in them. It's spring cakes that celebrate spring and hope for harvest。