Roasted squid
By VicentaLakin
It's simple and tasteless
Recipe Recommendations
Steps for Roasted squid

1
It's 400 grams clean and clean
2
It's about three centimetres wide for pickles
3
The sticky part of the squid's muster is cut to the width of the first step
4
Put the cut squid in the container with all the accessories, evenly smelt
5
The pickled sauce can be used to adjust the pickle to its own taste. Two to four hours
6
If you're wearing a string of bamboo, you don't have to roast it
7
A grill or a sheet of tin paper and a string of squid. Fish must be cooked without a string
8
IT'S 200°C UP AND DOWN IN THE OVEN FOR 20 MINUTES
9
The roast squid's outRoasted squid Make Tips
The oven can open in the middle of roasting squid