Chicken rice
By VicentaLakin
A nice bowl of family fried rice. The food is fresh. The chest is very tender because it's been pickled, and the meal is very satisfying. And the eggs don't go straight to the fried rice, so they don't taste bad。
Recipe Recommendations
- green beans 50g
- ham 1 piece
- mushrooms of 3
- eggs one
- corn kernels 80g
- chicken breast 100g
- meal 1 bowl
- salt appropriate amount
- soy sauce appropriate amount
- sugar appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Chicken rice
1
Put a little more oil. When the temperature rises, pour the egg fluid
2
Quickly twist the egg fluid and form an egg plate
3
Ham cuttin, chicken breast made of starch, oil, salt, sugar, raw pickles (over 10 minutes)
4
We're going to have to boil the appliance with salt
5
We're gonna make it
6
I'll make chicken chests, then pop them up
7
Fresh food, a little fire, a little steam in the rice
8
Add a mix of assistive materials, and then an old color。
9
Here we goChicken rice Make Tips
The eggs are hurried with hot oil, and then they're sprouts, or they're old