Roasted chicken
By VicentaLakin
Recipe Recommendations
- chicken half a
- Yuba 200g
- garlic sprouts 1 piece
- cooking wine 1 tablespoon
- cornflour a little
- soy sauce 1 tablespoon
- oyster sauce 2 tablespoons
- ginger a little
- Puning soybean paste 1 tablespoon
- sesame oil 1 teaspoon
- liquor
- blending oil appropriate amount
- pepper appropriate amount
Steps for Roasted chicken
1
Chickens are cut into pieces, with soy sauce, soy sauce, wine, powder and a little bit of sauce and pickles for 20 minutes, and hot pots are fried。
2
Chicken turns color into gingersy, and it's fried to the top。
3
Add platinum oil and a bowl of water。
4
The casserole is corroded (one hour early)。
5
Burned chicken little fire for 15 minutes。
6
Put pepper powder, garlic seedlings, drop the perfume on top of it, and pour the wine on the side when it's in the air。