Honey chicken

By VicentaLakin

Honey chicken
My honey-cooked chicken broke the routine and used the pickled-varnished-cooked-cooked process to bake with homemade honey, currying and beauty, especially for older women and children

Recipe Recommendations

  • local chicken
  • cooking wine 40g
  • soy sauce appropriate amount
  • white sugar 20g
  • spiced powder 15g
  • salt appropriate amount
  • onion ginger appropriate amount
  • octagonal 3 capsules
  • pepper 5g
  • honey appropriate amount
  • mushrooms of 3

Steps for Honey chicken

  • Make Honey chicken step 0
    1
    Cleaned the slaughtered pheasant and controlled the dry water
  • Make Honey chicken step 1
    2
    Onion slices, ginger slices, eight horns of mushrooms, and peppers. Internal
  • Make Honey chicken step 2
    3
    Soy sauce, wine, five fragrances, sugar mixed in the bowls, massaged the chickens evenly, iced the fridge for 12 to 24 hours
  • Make Honey chicken step 3
    4
    The pickled pheasant enters the steaming pot and closes the fire in about an hour. Tight
  • Make Honey chicken step 4
    5
    The oven's preheated, the chicken's in a jack, and it's baking 200 degrees. Bake
  • Make Honey chicken step 5
    6
    Momented honey juice during baking (honey: sauce = 1:1) brushed on the surface of the chicken so that it doesn't break
  • Make Honey chicken step 6
    7
    Isn't it easy

    • Honey chicken Make Tips

    When roasting, you can insert the grill at the bottom because of the heating method, so that the roasted sauce drops inside the plate, which allows you to clean up 2. Feeds

    Recipe Categories

    Recipe recommendation