Pineapple rice
By VicentaLakin
My son is almost four years old, and the little guy who picks is sometimes in a real headache, he can't talk, he can't eat, he can't eat, he can't eat, he can't eat in the long season, he's still a mother, he's got a pineapple that attracts the little guy, maybe it's a colorful color, and he's always crying about eating. It's not a problem to talk about it. Why don't you try it for the kid during the pineapple season。
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Pineapple rice
1
Prepare the material you need。
2
Cut a quarter of the pineapple man, and the rest scratch the mark and dig out the pineapple blocks inside。
3
Carrot, pineapple。
4
When the boiler is hot, the oil is used to fire carrots and peas until they are dead。
5
Pour in rice, add salt, and placate。
6
Pineapple and pineapple and pineapple。Pineapple rice Make Tips
1. Other materials may also be added as they please. 2. Choose rice that is not too sticky, otherwise it will be difficult to fire. 3. Poorly cooked food is first to boil, and rice itself does not need to be cooked too long. 4 pineapple lasts, pineapple fruit is too long to be cooked, and friends who are afraid of sour can soak out the large pineapple blocks in salt water for a while。