Fried tofu
By VicentaLakin
It's a good taste for a soybeans
Recipe Recommendations
- rice tofu a
- ham sausage three
- oil appropriate amount
- cumin powder appropriate amount
Steps for Fried tofu

1
I'm a little ugly
2
It's too easy to stick together
3
The little fire is made of this gold, and the shovel is set to a little bit of oil and a plate
4
It's the first pot of blow
5
It's the whole plate after the blast. Because it's a little short, I blew up three more ham sausages, like four clawsFried tofu Make Tips
Tofu contains plaster, the fried oil contains a lot of calcium, and the oil is not used for cooking in order to prevent stones. In order to prevent waste, it is suggested that a small frying pan be used to blow up, less oil and more than one blow, which would require patience, and that it be a piece of gold and yellow, nice and delicious. No one's familiar with fried food, but most of them don't have fried tofu. Try it. It's delicious. Last sentence: Don't eat too much fried food. I'll eat it one or two times a month