Pancakes and roasted fish

Recipe Recommendations

• grass carp art. 1
• soybean sprouts appropriate amount
• onion appropriate amount
• green onions appropriate amount
• Jiang appropriate amount
• coriander appropriate amount
• fried peanuts appropriate amount
• celery appropriate amount
• Pi County bean paste appropriate amount
• red dried pepper appropriate amount
• Yongchuan douchi appropriate amount
• garlic appropriate amount
• beer 160ml
• cumin powder a little

• hot spicy
• roast
• half an hour
• ordinary

Steps for Pancakes and roasted fish

1

Strawfish one-on-one, back-on-the-back cutter, one-on-one bouquet, salt, chicken pickle for 10 minutes

2

I cut the fish head and the fishbones off and made high soup

3

Use the soup and pickles time to treat the veggies. Okay

4

Chili and onions cut small bits

5

A little vinegar on the pickled fish, two minutes on the taco, a little salad on the top and down

6

Boiling for about five minutes and two coatings of oil each (the number of brushes can be changed according to the actual situation, usually the best twice, the first when the fish are baked to maturity 5-6, and the second when the examination is about to be ready), thus ensuring that the smell of the oil is fully fed into the fish. It's about two to three minutes faster

7

The other pot, the oil, the heat, the proper amount of soybean sauce, and the onions, the peppers, and the celery. Open

8

The tacos are preheated, with a little oil, soybean sprouts, onions, onions, fish, and then boiled sauce, with cuisine and peanut rice, and then half a can of beer (beers can screech, and the fish is delicious) and then a good fish soup is added. (If there's room for others, it's light, so the soup should not be too full, otherwise it will spill when it's cooked.) You can make more soup. You can make it if you think you're dry

Pancakes and roasted fish Make Tips

Recipe Categories

• hot dishes