I've got an artery

By VicentaLakin

I've got an artery
It's called artemisinin. It's got a special scent. It's delicious。

Recipe Recommendations

  • Artemisia 1 handful
  • garlic 2 cloves
  • pepper 1 small pinch
  • white granulated sugar 1 teaspoon
  • oil 1 tablespoon
  • dried chili 2 pieces
  • chives 2 trees
  • salt half a teaspoon
  • soy sauce 1 tablespoon

Steps for I've got an artery

  • Make I
    1
    Prepare your food。
  • Make I
    2
    Cut the onions, garlic, dry peppers。
  • Make I
    3
    An artemisinin cut。
  • Make I
    4
    Put water in the pot and burn it。
  • Make I
    5
    Put it in an artery, and it's hot enough to turn it out。
  • Make I
    6
    Add salt, sugar, raw mixing。
  • Make I
    7
    Add onions to the plate。
  • Make I
    8
    It's hot and hot in the pot, with garlic, peppers, peppers and fried peppers。

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