Cream pepper and tofu

By VicentaLakin

Cream pepper and tofu

Recipe Recommendations

  • tenderloin 60 grams
  • pepper 90 grams
  • oil tofu 60 grams
  • beef sauce appropriate amount
  • cooking wine appropriate amount
  • soy sauce appropriate amount
  • salt appropriate amount

Steps for Cream pepper and tofu

  • Make Cream pepper and tofu step 0
    1
    Food products: Leach (cleaned slices), peppers (cleaned cut), tofu, beef sauce
  • Make Cream pepper and tofu step 1
    2
    Put the tofu on the panel and cut it open。
  • Make Cream pepper and tofu step 2
    3
    The boiler is boiled with hot oil, and it's cut down with a proper amount of rind。
  • Make Cream pepper and tofu step 3
    4
    Turn it up。
  • Make Cream pepper and tofu step 4
    5
    And then, the cut peppers and the soybeans turn。
  • Make Cream pepper and tofu step 5
    6
    Then you'll be able to get a proper amount of clean-water and fried。
  • Make Cream pepper and tofu step 6
    7
    Finally, a proper amount of raw smoke。
  • Make Cream pepper and tofu step 7
    8
    Plus a proper amount of salt。
  • Make Cream pepper and tofu step 8
    9
    With proper beef sauce。
  • Make Cream pepper and tofu step 9
    10
    Fashioned, ready。

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