Black pepper steak
By VicentaLakin
Recipe Recommendations
- steak bone 500G
- carrots one
- purple Onion one
- black pepper 1 scoop
- pepper 5 stars five
- edible oil 10ml
- oyster sauce 1 scoop
- octagonal one
- salt 1 scoop
- geranyl 1 tablet
- onion 2 length
- jujube the 2
- Jiang 2 tablets
- slightly spicy
- fried
- three-quarters of an hour
- ordinary
Steps for Black pepper steak
1
Water in the pot, boiled, steakd, boiled again。
2
Steakbone is recovered and placed in high pressure or electric pressure pots, which are pressurized for 30 minutes。
3
Squeeze the ribs, salt the flesh and place it. Bone soup in the pressure pan is kept, with vegetables, salt and cooking soup。
4
Prepare food: carrots, onions to shreds。
5
The boiler is full of oil, a fire, carrots, onions, crumbs, salt, beryllium, black peppers, and evenly covered with steaks。