Scrambled eggs with garlic sprouts
By RafaelWalsh
Ingredients: garlic,eggs,soy sauce,olive oil,refined salt
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Scrambled eggs with garlic sprouts

1
The ingredients for this dish.
2
Wash the garlic sprouts, remove both ends, and cut them into inches for use.
3
Beat the eggs and set aside.
4
Add appropriate amount of olive oil to the pan and heat to the right temperature.
5
Pour the egg liquid into the pan.
6
Spread the egg liquid into pancakes, then shovel it into small pieces and serve out.
7
Pour the garlic sprouts into the pan.
8
Stir fry the garlic sprouts until they are broken.
9
Pour the scrambled eggs into the pan.
10
Add appropriate amount of refined salt.
11
Add a little light soy sauce before turning off the heat
12
Scrambled garlic sprouts eggs.