Spicy squid

By VicentaLakin

Spicy squid
I've been roasting squid with ovens since I got them at home. It's really simple. You can also eat delicious roast squid。

Recipe Recommendations

  • squid 500 grams
  • sesame appropriate amount
  • oil appropriate amount
  • salt 5 grams
  • soy sauce 2 tablespoons
  • black pepper 3 grams
  • cumin powder 4 grams
  • chili powder 5 grams
  • ginger powder 2 grams
  • cooking wine 2 tablespoons

Steps for Spicy squid

  • Make Spicy squid step 0
    1
    Prepare materials, and the squid clean up its organs and tear out the membrane。
  • Make Spicy squid step 1
    2
    Slash the squid with a knife。
  • Make Spicy squid step 2
    3
    Oil, wine, salt, pepper powder, raw, dry, pepper and ginger pickles for three hours。
  • Make Spicy squid step 3
    4
    Picked squid, put tin paper in the grill, put it in the grill。
  • Make Spicy squid step 4
    5
    The oven is preheated, 180 degrees, 10 minutes。
  • Make Spicy squid step 5
    6
    Take out a little bit of oil and put pepper powder and sesame on it for three minutes。
  • Spicy squid Make Tips

    1 You can also cut open the river and bake. 2. The temperature of the oven is for reference purposes only. 3. The black film of the squid must be removed. 4. The squid should not be roasted for too long。