Shrimp tofu
By VicentaLakin
It's been too expensive recently, and the shrimp is sour, it's sour and sour. It's best not to waste it
- salty and fresh
- cook
- half an hour
- simple
Steps for Shrimp tofu

1
Tofu slice
2
Scratch of garlic leaves
3
The boiler heats up the right amount of oil. Red Oil
4
Add a proper amount of water to the fire
5
Put it in tofu
6
It's boiled up in the middle of the fire until about a quarter of an hour with an appropriate amount of salt for the taste
7
Just pour garlic leaves into the casserole
8
Tasty shrimp tofu